Title
Food for Fiction: Lessons from Ernest Hemingway’s Writing
Document Type
Article
Annotation
Discusses Hemingway’s association of food with adventure and romance. First identifying his father as the source for instilling this view, the article then looks at how Hemingway uses food in The Sun Also Rises, A Farewell to Arms, and For Whom the Bell Tolls to enhance mood and provide authenticity for his foreign settings.
Published in
Journal of American Culture
Volume
15
Date
Summer 1992
Pages
87-90
COinS
Citation
Underhill, Linda and Jeanne Nakjavani. “Food for Fiction: Lessons from Ernest Hemingway’s Writing.” Journal of American Culture 15 (Summer 1992): 87-90.